Academic Articles & Research Papers

Effect of feed additives on livestock product quality and shelf life: a narrative review.

Compost Quality and Markets Are Pivotal for Sustainability in Circular Food-Nutrient Systems: A Case Study of Sri Lanka

Sustainable management of municipal solid waste (MSW) is a critical issue around the world, especially in South Asia where waste generation is expected to double by 2050. Closing the food-nutrient cycle through composting biodegradable MSW ...

Isoliquiritigenin Attenuates Staphylococcus aureus Adhesion and Invasion to Counteract Staphylococcus aureus Pathogenicity and Infection

IntroductionMethicillin-resistant Staphylococcus aureus (MRSA) is a major clinical challenge due to its virulence and multidrug resistance. Antivirulence strategies targeting key pathogenic mechanisms without affecting bacterial viability p...

Prediction of metabolic status of dairy cows in early lactation using milk fatty acids and test-day variables

ABSTRACT: Early lactation metabolic imbalance is an important physiological change affecting the health, production, and reproduction of dairy cows. The aims of this study were (1) to evaluate the potential of test-day (TD) variables with o...

Role of hypothetical protein PA1-LRP in antibacterial activity of endolysin from a new Pantoea phage PA1

IntroductionPantoea ananatis has emerged as a significant plant pathogen affecting various crops worldwide, causing substantial economic losses. Bacteriophages and their endolysins offer promising alternatives for controlling bacterial infe...

Managing Food Quality Risk in Global Supply Chain: A Risk Management Framework

Today, the food sector is one of the sectors most vulnerable to intentional contamination by debilitating agents [ 1 ]. Some cases of contaminated food have indicated that product quality risk is one of the vulnerabilities in the global sup...

Structural Modeling Based on Supply Chain Integration in Relation to Supply Chain Risk, Product Quality and Innovation Capability

This study aims to investigate the unique features of the food supply chain, examining the impact of food supply chain integration, consisting of internal integration, supplier and customer, the quality of food products and product innovati...

Experimental Analysis of Consolidated Material Flow througha Roller Press with a Non -Symmetrical Compaction Unit

One of the essential aspects of the operation of roller presses is the proper transfer of feed in the feeder. It hasa significant influence on the correct course of the compaction and consolidation process, the product quality, and the inte...

Studying the causes of humidity fluctuations in food products within industrial environments

The production of processed foods and animal nutrition requires precise control over product characteristics to ensure consistent quality. Unexpected fluctuations in key parameters, particularly humidity, can lead to significant financial l...

Compilation of training datasets for use of convolutional neural networks supporting automatic inspection processes in industry 4.0 based electronic manufacturing

Ensuring the highest quality standards at competitive prices is one of the greatest challenges in the manufacture of electronic products. The identification of flaws has the uppermost priority in the field of automotive electronics, particu...

Deep Learning for Automatic Vision-Based Recognition of Industrial Surface Defects: A Survey

Automatic vision-based inspection systems have played a key role in product quality assessment for decades through the segmentation, detection, and classification of defects. Historically, machine learning frameworks, based on hand-crafted ...