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Determination of Bongkrekic Acid and Iso-Bongkrekic Acid in Red Yeast Rice and Its Related Products by Liquid Chromatography-Tandem Mass Spectrometry.
Guo Y, An Y, Xu J, Cai Z, Xu M, Xu X

Determination of Bongkrekic Acid and Iso-Bongkrekic Acid in Red Yeast Rice and Its Related Products by Liquid Chromatography-Tandem Mass Spectrometry.

Author / Organization:
Medicine & Health Published 2026 Verification Pending

Overview & Synopsis

Open access biomedical research article published in Toxins (Basel).

Indexed from repository: PubMed Central (pmc.ncbi.nlm.nih.gov)
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Document Information

Document Title Determination of Bongkrekic Acid and Iso-Bongkrekic Acid in Red Yeast Rice and Its Related Products by Liquid Chromatography-Tandem Mass Spectrometry.
Author / Organization Guo Y, An Y, Xu J, Cai Z, Xu M, Xu X
Subject & Discipline Toxins (Basel)
Categories Medicine & Health
Publication Year 2026
License / Rights Open Access / Creative Commons
Resource Verification Listed PDF (Verification Pending)
Original Host Website PubMed Central (pmc.ncbi.nlm.nih.gov)
File Format application/pdf (Portable Document Format)
Language EN
Catalog ID DOC-125656
Original Source Link Visit Source Page on pmc.ncbi.nlm.nih.gov »