📖
Millet fermentations: a review on microorganisms, fermentation parameters, nutrients bio-utilization, and future prospects.
He Y, Li N, Chen M, Bai J, Zhu Y, Zhang J, Zhao Y, Xia Y, Xiao X

Millet fermentations: a review on microorganisms, fermentation parameters, nutrients bio-utilization, and future prospects.

Medicine & Health Published 2026 Verification Pending

Overview & Synopsis

Open access biomedical research article published in Front Microbiol.

Advertisement
SPONSOR CONTENT
Indexed from repository: PubMed Central (pmc.ncbi.nlm.nih.gov)
Loading document from verified source...
Keyboard Shortcuts: ← / → for pages • + / - for zoom • 0 to fit width Powered by Mozilla PDF.js v3.11

Document Information

Document Title Millet fermentations: a review on microorganisms, fermentation parameters, nutrients bio-utilization, and future prospects.
Author / Organization He Y, Li N, Chen M, Bai J, Zhu Y, Zhang J, Zhao Y, Xia Y, Xiao X
Subject & Discipline Front Microbiol
Categories Medicine & Health
Publication Year 2026
License / Rights Open Access / Creative Commons
Resource Verification Listed PDF (Verification Pending)
Original Host Website PubMed Central (pmc.ncbi.nlm.nih.gov)
File Format application/pdf (Portable Document Format)
Language EN
Catalog ID DOC-56174
Original Source Link Visit Source Page on pmc.ncbi.nlm.nih.gov »